Potluck Cream Puff
Bring to boil in Med. saucepan:
1 Stick Margarine or Buttah. You know I prefer Buttah.
1 Cup Water
Add:
1 Cup Flour
Stir til dough comes from sides of pan and well blended.
Beat in 4 eggs, one at a time.
Pour into greased 9x12 pan and Bake at 400 for 30 mins.
Cool, then add filling.
3 sm boxes FRENCH vanilla instant pudding
4 Cups Milk
1 8oz pkg Cream Cheese (room temp)
Beat together till well blended
Spread on Puff Crust.
Slap a tub of Cool Whip on top of THAT
Drizzle with chocolate syrup.
EEEEEEvil.
2 comments:
We. Hate. Her.
OH GAWD that sounds good! I Just might start loving chocolate again!
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